Mi Sedaap Burger: Quick, Easy and Delicious Recipe to Recharge You After a Hard Day of Work

In the hustle and bustle of our daily lives, finding moments to unwind and recharge can feel like a luxury. The demands of work often leave us feeling overwhelmed and stretched thin, leaving little room for relaxation. However, amidst the chaos, there are simple pleasures we can indulge in to ease the tension and take a well-deserved break.

One such opportunity arises during meal times, when we have the chance to not only refuel our bodies but also rejuvenate our minds. Engaging in a quick and enjoyable cooking activity can provide the perfect escape from the stresses of the day.

Mi Sedaap – Malaysia’s Number One Choice of Instant Noodles

Mi Sedaap (also known as Mie Sedaap in Indonesia) is a renowned brand of instant noodles that has gained immense popularity among Malaysians due to their delectable and authentic flavours! Not forgetting their Muslim fans, Mi Sedaap is also Halal Certified which means you can enjoy the delicious flavours during the upcoming Hari Raya Festival!

With a wide range of over 10 unique Asian-inspired flavours, including the best-selling Mi Sedaap Goreng Asli and crowd-favourite Mi Sedaap Korean Spicy Chicken, this brand has successfully captured the taste buds of many.

Adding a creative twist on instant noodles presents a perfect solution that is tasty and fun, yet simple enough even for those who consider themselves novices in the kitchen. So today, the Kinihalal team set out on their culinary adventure, armed with their trusty packs of Mi Sedaap Goreng Asli noodles and a dash of creativity and innovation, to create a mouthwatering instant noodle burger.

Mi Sedaap Burger Recipe, inspired by Kinihalal

Created by the Kinihalal team, this Mi Sedaap burger is a quick, easy and delicious meal you can whip up while taking a brief respite from the chaos of your busy life. 

Ingredients

1 packet of Mi Sedaap Goreng Asli

1 egg

Bread crumbs

2 buns of burger bread

Cheese

A little butter

Frying oil

Salad leaves

Fries for garnish 

Instructions

1. Prep Mi Sedaap Goreng Asli. Follow the simple instructions listed on the packet. Put aside the Kriuk Kriuk®. 

2. Place the Mi Sedaap Goreng Asli in an approximate container the size of the burger bread buns. Place temporarily in the refrigerator.

3.  Dribble the patty of Mi Sedaap in the egg then cover it with bread crumbs.

4. Fry the coating until crispy. Lift and drain.

5. Sweep butter in a bun of bread. Roll over the pan. Then arrange bread, cheese, patty, salad, and fries. Sprinkle the Kriuk Kriuk®.

6. READY TO EAT!

Embark on a Culinary Journey With Mi Sedaap

Mi Sedaap’s versatile nature has enabled the creation of many innovative dishes just like our Mi Sedaap burger! If you are keen on exploring more recipes, the brand has also shared unique recipes such as Keropok Krup Krap and Mi Sedaap Samosa.

Check out more recipes on their Facebook and YouTube channels here!